About

My fascination with vitamin B17 began after reading World Without Cancer by G. Edward Griffin. After finishing the book, I couldn't stop thinking about the thesis of the book: what if amygdalin really is a vitamin?

Curious, I ordered a bag of apricot seeds and decided to try them for myself. What happened next aligned with what I had read. My breathing felt clearer, my appetite improved, and I generally felt better. Over time, I noticed other changes too. The experience was enough to send me deeper down the rabbit hole.

I started reading everything I could find on B17. I bought obscure books off eBay, tracked down hard-to-find PDFs, and spent countless hours studying the history, science, and controversy surrounding amygdalin. The more I learned, the more fascinated I became by a simple possibility:

What if we're just missing something from our modern food supply?

There was a problem, however.

No matter how interested I was in B17, I found it surprisingly difficult to make apricot seeds a consistent part of my routine. I'd buy a bag, eat them regularly, then eventually stop. Months later, I'd realize I didn't feel as good and would find myself wanting to start again. The cycle repeated itself over and over.

One day while eating a nutrition bar I thought:

"I wish I could put an apricot seed in here and eat these in an easier way."

I didn't want another supplement bottle. I didn't want to remember to order. I didn't want to eat a handful of seeds every day. I wanted something I could naturally incorporate into my daily life to make sure I was eating B17 without going out of my way to do it. That's when the idea for this bar was born.

The mission sounded easy - just add an apricot seed to a bar. Making it happen wasn't.

There were packaging problems, shelf-life problems, formulation problems, regulatory problems, manufacturing problems, and plenty of moments when the entire project felt cursed. But my interest in B17 never faded. After years of trial and error, I finally created a product I was genuinely proud to eat myself and share with others.

I don't know what the future holds for B17.

Maybe the people who believe amygdalin is an essential nutrient are right. Maybe they're wrong. But I think the question is worth exploring, and I believe people should have the freedom to make up their own minds.

That's why each bar contains approximately the same amount of apricot seed meal as one apricot seed. It's as if you were eating an apricot in nature, seed and all. 

Think of it as a simple, convenient way to include B17 in your daily routine. If amygdalin truly is an essential part of nutrition, you're getting a little bit every day without having to think about it. And if it isn't, you're still enjoying a delicious snack made I thoughtfully designed and genuinely enjoy myself.

Whatever brought you here, thank you for giving us a chance.

I wish you the best on your health journey, and I hope this product serves you as well as it has served me.

— Ryan